Soda kurwisa hove: 4 akapupurirwa mabikirwo ekudzivirira bindu kubva kune zvipembenene
Soda inogona kuwanikwa muimba yemudzimai wese weimba. Ichi chishandiso chisingadhuri chinoshandiswa kwete chete muindasitiri yezvekudya. Nerubatsiro rwesoda, unogona kubvisa chipembenene chakadai seaphid. Mushonga wekurapa wakanaka kwazvo.
Zviri mukati
Mhedzisiro yesoda paaphid
Aphid pamaruva.
Alkali inoratidzwa nenzira yehupfu chena isina kunhuwa. Chinhu chikuru chinoshanda is sodium. Iyo yakagadzirwa inogumbura uye inokuvadza ganda hove. Kana iwe ukagadzirisa nzvimbo yose, zvino zvinenge zvipembenene zvose zvichabviswa.
Soda zvakare inoderedza acidity yepasi. Somugumisiro, goho rinovandudzwa. Zvirimwa zvinomira kurwara.
Zvimiro zve soda ash
Nekubatsirwa kwesoda ash, zvinomera zvinozadzwa ne calcium. Panguva imwecheteyo, nhungirwa dzakakanganiswa uye mashizha zvinodzorerwa. Chigadzirwa che calcined chine simba rakasimba kwazvo. Mari shoma inodiwa pakugadzirisa.
Soda Recipes
Mune chimiro chayo chakachena, hapana nzira dzakawanda dzekuishandisa, kazhinji soda inoshandiswa sechikamu chezvimwe zvinhu. Heano mamwe mabikirwo anoshanda.
Imwe yeinonyanya kushanda ndeyekuumbwa nesipo. Sipo inochengeta chigadzirwa pamusoro pemashizha. Izvi zvinoita kuti pave nenguva yakareba.
Nekuumbwa kwaunoda:
sipo yekuwachira kana tara (300 g);
kubika soda (100 g).
Sipo inokwizwa pa grater. Shavings izere nemvura (1 l). Zvadaro, soda inowedzerwa uye inosanganiswa zvakakwana. Gadzirira chinyorwa ichi pakarepo usati washandisa.
Iodine mushonga wemishonga. Nayo, unogona kubvisa kwete hove chete, asiwo kuparadza zvirwere zvefungal. Iodine inopa kudzivirira kune zvirimwa uye inosimudzira kupora. Kugadzirisa iwe uchada:
sipo yenguva dzose (50 g);
soda ash (2 tbsp. l);
pharmacy iodine (1 tsp);
10 L yemvura.
Chokutanga pane zvose, sipo inokwizwa pa grater. Wodira mvura inodziya womutsa. Iodine inodururwa mukugadzirwa uye soda inowedzerwa. Nyatsosanganisa zvose zvikamu. Iko kusanganiswa kunonatswa mubhakiti remvura uye kusaswa pamiti yakakanganiswa.
Zvipembenene zvinotya kunhuhwirira kwakasimba kwegariki. Mukuwedzera, inowedzera kushanda kwesoda. Zvakakosha kugadzirira:
garlic yakagadzirwa zvakanaka (200 g);
soda ash (3 tablespoons) kana kubika soda (15 tablespoons);
tara kana sipo yakachena (½ chidimbu);
bhakiti remvura.
Garlic yakakanyiwa inowedzerwa kumvura uye inosanganiswa. Siya kupinza kwe8 - 9 maawa. Mushure meizvi, wedzera sipo shavings uye soda. Gadzirai musanganiswa uye shandisa.
Ichi chinyorwa chinourayawo zvirwere zvefungal. Gadzirira musanganiswa:
mvura yekugeza (200 g);
soda ash (1 tbsp. l);
mafuta ezuva (1 tbsp. l);
mvura (10 litre).
Mafuta emiriwo uye detergent inodururwa mumvura. Alkali inowedzerwa kune yakagadzirwa. Sanganisa uye gadzira.
Kushandiswa kwesoda: mitemo mishoma
Kana iwe ukatevera mitemo yakajairwa, unogona kuwana mhedzisiro yepamusoro. Mazano ekushandisa:
- isati yagadziriswa, masora ose anobviswa;
- usawedzera kana kuderedza dosage. Nekusakwana kusungirirwa, aphid haingafi, uye nekuwedzera kwehuwandu, trunk inokuvadzwa uye mashizha anofa;
- Hazvikurudzirwi kushandisa plastiki kana aluminium mudziyo kugadzirira mhinduro. Enameled ndiro dzinosarudzwa;
- mvura inofanira kusvika 55 degrees;
- gadzira tsika dzakakuvadzwa kamwe pasvondo. Rega kumwaya mazuva makumi maviri nerimwe vasati vatanga kukohwa;
- Nguva yakanakisisa yekugadzirisa ndeye mangwanani-ngwanani kana manheru. Mamiriro okunze akanyarara uye akaoma anobatsira kupinda zviri nani kwezvikamu zvemusanganiswa pamativi ose emashizha. Kana mvura ikapfuura mukati mezuva, zvino dzokorora nzira yacho zvakare;
Shandisa nzira newe nemagirovhosi.
- Zvakakodzera kushandisa bhodhoro rekupfapfaidza kana bhodhoro sprayer. Mafambiro anogadzirwa kubva pasi zvichikwira;
- pfeka magirovhosi erabha. Mushure mekupedza basa, vanogeza maoko avo uye vozora nekrimu kuitira kuti soda isaomesa ganda pamaoko;
- soda musanganiswa inogadzirirwa pakarepo isati yashandiswa;
- Iva nechokwadi chekubvisa majuru. Soda ash inodururwa munzvimbo dzinogara;
- dzimwe nguva wedzera madota ehuni uye wodira mvura inopisa.
Zvimiro zvekugadzirisa zvirimwa
Kunyangwe iwo matipi ekushandisa akajairika anoshanda kubindu rose, pane misiyano mukushandiswa kwesoda yekubheka zvichienderana nemhando dzezvirimwa. Mazano mashoma ekupfapfaidza.
| Zvimiro zvemiriwo | Zvirimwa zvemuriwo hazvina kupfapfaidzwa nesoda ash nekuda kwekugona kukuvadzwa kune deciduous chikamu. Zvakare, basa rezuva rinopokana mukuumbwa kwesoda. |
| Miti | Miti yemichero inocheneswa kekutanga pamberi pechirimo chegadheni. |
| Mazambiringa | Mazambiringa anogadzirwa asati atumbuka. Munguva yemwaka, kusvika ku5 maitiro anoitwa nehuwandu hwe1 nguva mumazuva manomwe |
| Zviyo | Currants, raspberries, gooseberries zvakasvibiswa muchirimo. Usashandise musanganiswa wakanyanyisa |
| Iyo munda | Gadzirisa roses nemamwe maruva mubindu mushure mekubvisa matumba ekudzivirira echando. |
ona zvimwe 26 nzira dzakaratidzwa dzekudzivirira zvirimwa kubva kumaaphid.
mhedziso
Kushandiswa kwesoda ichave yakanakisa imwe nzira kune makemikari ekugadzirira. Haikwanisi kukuvadza vanhu nemiti. Nekuda kweizvi, yakashandiswa kwemakore akawanda nevarimi kuchengetedza bindu ravo nebindu remuriwo.
