Kabichi chena: 6 nzira dzekubata ne butterfly uye kabichi caterpillar
Mashavishavi akanaka anobhururuka muchirimo nechirimo anotaridzika asingakuvadzi zvachose pakutanga kuona. Zvisinei, mazhinji acho ndeemhando idzo dzine makonye anokonzera kukanganisa kukuru kune zvinorimwa. Pakati pezvipembenene zvakadaro ndeye kabichi chena.
Zviri mukati
Ko kabichi chena inotaridzika sei (mufananidzo)
zita: Kabheji kana machena
Ratini: Pieris brassicaeKirasi: Zvipembenene - Insecta
Chikwata: Lepidoptera - Lepidoptera
 | Nzvimbo dzekugara: | marudzi akajairika, kunze kweSiberia nerenje |
 | Zviratidzo: | kushingaira kutama, mumwaka 2-3 zvizvarwa |
 | Kubatsira kana kukuvadza: | inoshanda zvekurima zvipembenene |
Tsanangudzo yezvipembenene
Kabhichi jena ishavishavi duku. Iyo hupamhi hwemapapiro ayo akazaruka ndeye 5,5-6 cm.Muvara mukuru wemapapiro ivhu chena. Pamusoro pawo pane muganhu mutema muchimiro chekrescent.
Madzimai anewo mavara maviri matema pamapapiro ekumusoro. Muvarume, mavara aya anogona kuonekwa chete pasi pemapapiro.
Development cycle
Kabheji jena.
Chipembenene ichi chisati chakura, chinopfuura nematanho akawanda.
Mazai akachekwa uye akaita sebhodhoro. Iwo akapendwa neyakajeka yero, ruvara rweremoni. Kureba kwezai ndeye 1,25 mm. Mukadzi mumwe chete anokwanisa kukandira mazai anosvika mazana maviri nemazana matatu. Nguva yekukura muchikamu chezai kubva pamazuva matatu kusvika ku200.
Muchikamu chehonye, chipembenene chinosvika kureba kusvika masendimita 5. Muvara wegonye ndeyero-yegirini. Muviri wakafukidzwa nemvere dzakawanda, bristles uye warts. Musoro wegonye unotaurwa uye wakasviba muvara. Makonye anewo matinji pamuviri anoburitsa muchetura. Muchikamu chehonye, chipembenene chinoramba chiri kubva pamazuva 13 kusvika ku38.
Mhungu dzine akona, dzakapendwa yero-girinhi. Kune mavara matema kumativi uye kumashure. Iyo pupal development process inogona kutora kubva pa9 kusvika kumazuva makumi matatu. Mboro inogona kudarika muchando muvhu pamameti esirika.
Ko cabbage jena rinokuvadza chii
Kukuvadza kukuru kwemiti kunokonzerwa nemhou yekabheji chena. Hwaro hwekudya kwavo hunoumbwa nezvirimwa zvakarimwa zvemhuri yecruciferous. Makonye akabuda mubindu anodya zvirimwa zvakaita se:
- kabichi;
- swede;
- turnip;
- radish;
- radish;
- turnip;
- horseradish;
- chibharo;
- mustard.
Nzira dzekubata nekabichi chena
Kubvisa zvipembenene zvinokuvadza kwakaoma.
Nzira dzinonyanya kushanda dzekubata nekabhichi chena dzinogona kukamurwa kuita mechanical, agrotechnical, biological, chemical and folk.
Mechanical nzira
Iyi nzira inosanganisira kubvisa makonye pamiti nemaoko. Zviri nyore kuita, asi zvinotora nguva, saka zvakakodzerwa chete nediki diki nemagadheni. Makonye mazhinji achafanira kusimudzwa kubva pasi, sezvo paanoona njodzi, anomonereka achidonha kubva muzvirimwa.
Nzira yekurima
Kuti urege kukwezva chipembenene kune saiti, zvakakosha kuti ugare wabvisa cruciferous sora uye kudyara. zvinomera zvinokwanisa kudzinga zvipembenene. Izvi zvinosanganisira:
- tomato;
- eggplant;
- karoti;
- parsley;
- lemon balm;
- valerian.
Kuchenesa marara ezvirimwa uye kuchera kwakadzika mumatsutso kuchabatsirawo kubvisa chando chepupa uye kuderedza zvakanyanya huwandu hweshavishavi muchirimo.
Biological nzira
Nheyo yebiological nzira yekutamburira ndeyekugara padivi pekabheji yayo vavengi venyama.
| Smallbelly | Kapembenene kadiki kanokandira mazai mumuviri wegonye. Zvipembenene zvinochochonya kubva kumazai aya zvinodya mukati memunhu wacho. |
| Trichogramma | Chipembenene ichi chinokuvadzawo mazai nemakonye eCabbage White. |
| wax moth bacteria | Vanotapurira gonye nechirwere che "Flasheria" chinotungamira kurufu rwechipembenene. Chinhu chakasiyana chegonye ine utachiona kubva kune ine hutano ivara rakajeka reremoni. |
| Ethnomophages | Izvi zvipembenene zvinobatsira vanhu nekudya zvipembenene. Kabhichi jena chinhu chinofarirwa nezvikwekwe uye zvipembenene zvinodya. |
Makemikari
Shandisa specialized preparations ndiyo nzira inoshanda kwazvo yekurwa. Nekuparadzwa kweKabichi chena, nzira dzinonyanya kufarirwa ndeidzi:
- Kinmiks;
- Fitoverm;
- Actellik;
- Lepidocid;
- Bitoxibacillin;
- Entobacterin;
- Gomelin;
- Dipel.
Zvirwere zvevanhu
Vanhu vave vachirwisana neKabichi White kwemakore akawanda, uye dzimwe nzira dzevanhu dzekurwisana dzinoshanda chaizvo. Pakati pavo zvakakodzera kusimbisa:
- mhinduro ne tincture ye valerian. Nekugadzirira, shandisa 500 ml ye valerian tincture pa 3 malita emvura. Musanganiswa wakapedzwa unofanira kunyatsopfapfaidzwa pamiti yose inobatwa;
- masitadhi akaoma uye gavakava. Munguva yemaruva egavakava, zvakakosha kuunganidza uye kuomesa anenge 1000 g ye inflorescences yayo. Mushure mekunge gavakava raoma, wedzera 100 g yemasitadhi yakaoma uye 10 malita emvura inopisa. Mushonga wacho unofanirwa kuiswa kwemazuva 2-3. Iyo tincture yakapedzwa inonatswa nemvura inotonhora muchiyero che1: 1 uye inoshandiswa kugadzirisa. Kupfapfaidza kunofanira kuitwa kamwechete pavhiki;
- munda chamomile maruva uye sipo yekuwachira. Maruva akaomeswa emunda chamomile anotengeswa muma pharmacy. Kuti ugadzirire tincture, unoda 1 kg yemaruva uye 10 malita emvura. Vanosimbiswa kwemaawa 12-24, mushure mezvo vanosefa uye 100 g yesipo yekuwachira inowedzerwa. Imwe 10 malita emvura inowedzerwa kune yakapedzwa tincture uye inoshandiswa kupfapfaidza zvinomera zvakakanganisika.
Matanho ekudzivirira
Kudzivirirwa kwekuonekwa kweKabichi White ndiko kuparadzwa panguva yakakodzera yepupa uye oviposition. Kuti udzivise kupararira kwepest, unofanirwa kuita zvinotevera:
- nguva nenguva kuongorora pasi pemashizha emiti yecruciferous uye kuparadza mazai akawanikwa;
- ongorora matavi akaoma, hunde dzemiti, madziro ematura uye dzimwe nzvimbo dzinobvira dzechando dzepupae;
- nguva dzose kuita chitubu kuchena kwehunde uye matavi makuru emiti.
mhedziso
Kabichi whitefish haisi chisikwa chisingakuvadzi zvachose uye kutaridzika kwayo pasaiti kunogona kureva kutyisidzira kwakanyanya kune chirimwa chemangwana. Saka kuti kupindira kwechipembenene chakaberekerwa kusasvika padanho renjodzi, zvinodikanwa kugara uchiita matanho ekudzivirira uye kutanga kurwisa butterflies panguva yakakodzera.
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